The Story Behind Dunkin's Avocado Toast

It's Avo for All!

We're tapping into a toasty, tasty trend just in time for spring! 

Dunkin' is taking avocado on-the-go 
 

by adding Avocado Toast to the menu
 for the first time!

Here at Dunkin', we're making this popular pick for breakfast or brunch available for everyone to enjoy quickly and conveniently!

Our Avocado Toast features a creamy, mouthwatering avocado spread made with four simple ingredients: avocado, sea salt, black pepper and lemon juice. 

This smooth combination is spread from edge-to-edge on Dunkin's toasted Sourdough Bread, the best bread choice for Avocado Toast. 

AND

for an extra dash of flavor is topped with Everything Bagel Seasoning!

So, what is it about our Sourdough that makes it so delicious?

This tangy twist
enhances the flavors of the other ingredients we pair with it.

According to our in-house Certified Master Baker, Josh Gomes, our Sourdough has a mid-range 'sour' taste.

It pairs perfectly with our Avocado Toast and our new Grilled Cheese Melt & Grilled Cheese Melt with Ham!

Did you know?

Sourdough doesn't have to taste sour! To be considered Sourdough bread, it just has to contain a true Sourdough 'starter'.

A Sourdough starter is a mixture of flour and water that naturally collects yeast and bacteria, which raises and flavors the bread.

To keep it 'alive' you need to feed it flour, water and left-over starter. Feeding can occur as often as you would like, but at least once a week. 

Here at Dunkin' our Sourdough starts with a 'true' starter! 

Pair our Avocado Toast with a Cold Brew with Sweet Cold Foam to help you conquer the day!

Have you tried our new Avocado Toast?

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